Sunday, February 20, 2011

Coconut Macaroons

Coconut Macaroons

This is a quick and easy dessert.

1 1/2 cups coconut
1 egg
1 tsp vanilla
1/4 cup sugar

- Preheat oven to 180 degrees celsius
-Brush cookie sheet with a layer of vegetable oil/butter or line it with parchment paper (so the macaroons don't stick to the pan)
-Beat the egg with the vanilla well then add the sugar and mix. Add coconut and mix until incorporated.
- Scoop batter with tablespoon measure and place on cookie sheet a couple of inches apart.
-Bake in preheated oven for 15 minutes

Makes 12 macaroons

You can melt chocolate and drunk the bottom of the macaroons, lay on parchment paper until chocolate hardens.


Anonymous said...

Assalaamu alaykum! JzkAllah khayr for sharing this recipe. Please could you advise on how many macaroons these quantities would make? Thank you! :)

Dana said...

wa alaikum assalam!

thanks for bringing that to my attention! :)